German scientists from the University of Ulm have discovered a natural product that kills up to 97% of the coronavirus in the body. The researchers published their work in the journal bioRxiv.
During the study, experts mixed juices with viruses at room temperature and monitored the results. It turned out that black chokeberry juice most effectively suppresses the activity of the virus in the human body – it destroys up to 97% of COVID-19 pathogens in just five minutes.
In addition, pomegranate juice can kill up to 80% of the coronavirus pathogens. The rest of natural juices and green tea can also weaken the disease, since they have an acidic environment and plant polyphenols that negatively affect the virus.
In order to get rid of 80% of COVID-19 pathogens, scientists recommended that patients rinse the oropharynx with these solutions and rinse the nasopharynx. The study adds that plant polyphenols and acidic environments have a damaging effect on viral proteins.
During the study, scientists mixed drinks with viral particles and influenza A virus (IAV), adenovirus 5 (AdV5) and SARS-CoV-2. The observation was carried out under room temperature conditions. The experts also worked on swine flu with different juices and teas.
“Preventing the initial infection or reducing the viral load of an infection can relieve symptoms, prevent spread to the lower respiratory tract or transmission to another person,” the study said.
